We provide education, advocacy and experiences to grow local food.
We are leaders in a community where all people can grow and enjoy healthy, local food.
Community Crops was started with one community garden in 2003, and has grown over the years to become a successful organization. Crops now has 11 community garden sites, a training farm, a production greenhouse, garden and cooking education for all ages, a mobile farmers market and new storefront, and more.
Community Crops currently has four full-time staff positions, one part-time position, and numerous volunteers who help with our projects, in addition to the many farmers and gardeners who participate in the program.
Current Staff
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Community Crops Board of Directors
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“If we can continue to inspire people to grow food in their community,
we really have an opportunity to change the culture in the United States and change behavior.”
![]() Community Crops 2019 – 990 |
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![]() Community Crops 2019 Audit |
Crops is funded by a number of local and national funding sources including: